I suddenly realized I was standing in this large kitchen and some Asian dude was standing in front of me, opening a large display case and screaming, “And the final ingredient in today’s battle is ROSEMARY!” And there, in the case were a few dozen 6 to 8 inch long branches of rosemary. Lovely. Fragrant. Delightful. And I had an hour to prepare four dishes that highlighted rosemary.
Across from me was some imposing person I’d never heard of before. Cat Flayer or something like that.