It’s hard to say why, but both Beth and I have been ready for some down time. That led us to drive from Dallas through some of the Texas wine country and then to Austin. We’ve been stopping at wineries, breweries, cheese makers and other fun places. We’ll probably share more stories in days to come.
After 2 days of wine, it was time for a change of pace. Which is to say beer and barbeque. For the barbeque part, I went to Franklin BBQ in Austin. I wrote that up in another post. And then it was time for beer. So, right now, we’re sitting in the Draught House, an Austin tradition. It was here when I first went to school here many years ago, but for some reason I just never made it there. Continue reading